Nourishing our community with sustainable Beef.
Penny Cook & Harvey Dunn, Farmers
How it Works
Step 1) Reserve your beef share online.
Step 2) We butcher, Vac-bag, and box up our beef carcass into equal sized shares.
Step 3) Receive your Beef Share by delivery or by collecting from the farm.
Why do our customers love buying our Beef Share?
100% One cow origin - our unique guarantee
Grass Fed, Natural, Sustainable - The cows spend most of their life outdoors on pasture, eating grasses.
Collect from farm - we love meeting our customers and adding community back into food production
100% Local British beef - we support a small, family run slaughterhouse and local butchers shop. We pack your order here on the farm.
Trimmed, Aged beef - 15kg of beef is 15kg of beef. We don’t sell you excess blood or bones, only delicious, quality beef
Quality for value - by offering larger shares, we can pass on our savings to the customer.
Beef that doesn’t cost the earth.
What’s in the box?
Example Beef Share (15kg)
(see photo) 15kg -approx 120 servings
1 x Short Ribs (joint) 1.3kg
1 x Brisket (joint)1.5kg
1 x Topside (joint) 1.7kg
1 x Silverside (joint) 2kg
2 x Rump Steaks (twin pack)
1 x Sirloin Steaks (twin pack)
1 x Large Ribeye Steaks (twin pack)
4 x Mince Packs (1kg each)
3 x Braising Steak Packs (500g each)